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The purpose of the procedure is to support the production and processing of specific agricultural products with added value / mainly production of oils from essential oils and wine production / through:
1. More efficient use of factors of production;
2. Introduction of new products, processes and technologies, including short supply chains;
3. Improving the quality and safety of food and their traceability;
4. Achieving compliance with European Union (EU) standards;
5. Introduction of innovative processes and technologies aimed at environmental protection, as well as orientation towards processing of biological products;
6. Cooperation and integration between agricultural producers and food industry enterprises on the territory of the LAG
Additional information on deadline Втори краен срок 31.10.2022 г. 17:00 часа. Бюджет на приема - остатъчни средства след приключване на първи прием, в случай че са налични такиваIndicative listing date 28.03.2022
Public discussion publication date 17.02.2022
Internet address: http://www.lagpsl.bg
Draft documents for application and implementation
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Обява Publish date: 17.02.2022 17:54
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Условия за кандидатсване Publish date: 17.02.2022 17:54
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Документи за попълване Publish date: 17.02.2022 17:54
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Документи за информация Publish date: 17.02.2022 17:54
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Условия за изпълнение Publish date: 17.02.2022 17:54
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Документи към условията за изпълнение Publish date: 17.02.2022 17:54
Deadline for submission of proposals and objections 24.02.2022 23:59
